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Nobles Restaurant
17 High Street
Battle
East Sussex
TN33 0AE

Email: paul@noblesrestaurant.co.uk

Please book early to avoid disappointment.

3 Courses for £27.50

Soup of the Day

home made bread

Chicken Liver Parfait

apple & sultana chutney, toasted home made bead

Risotto of Home Cooked Ham, Sunblushed Tomato & Parsley

mustard oil, rocket & parmesan

Beetroot Cured Salmon Gravadlax

horseradish cream

Pan Fried Fillet of Scottish Salmon (Loch Duarte)

curly kale, roast butternut squash & pumpkin seeds

Aubergine, Mushroom, Spinach & Cherry Tomato Pie

mashed potato

Char Grilled Sirloin (Romney Marsh)

hand cut chips, mushroom stroganoff sauce

Roast Bronze Turkey (Chiddingly)

sprouts & chestnuts, roast root vegetables & potatoes, cranberry gravy

Dark Chocolate Marquise

satsuma syrup & zest

Pear & Fig Crumble

anglaise sauce

Christmas Pudding Brulee

 

Selection of Local & British Cheese

homemade grape chutney, walnut toast & water biscuits

Menus subject to change and alteration.