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Nobles Restaurant
17 High Street
Battle
East Sussex
TN33 0AE
Email: paul@noblesrestaurant.co.uk
| Lunch | Dinner | |||
| Mon | 12 - 3pm | 6:30 - close | ||
| Tue | 12 - 3pm | 6:30 - close | ||
| Wed | 12 - 3pm | 6:30 - close | ||
| Thu | 12 - 3pm | 6:30 - close | ||
| Fri | 12 - 3pm | 6:30 - close | ||
| Sat | 12 - 3pm | 6:30 - close | ||
| Sun | 12 - 3pm | Closed |
Please book early to avoid disappointment.
Paul Noble is the head chef and has been a chef for over 30 years. He has previously worked at The Goring Hotel & The Landmark in London and Harvey’s in Bristol amongst many other fine dining establishments.
Debbie Noble has previously been in TV sponsorship, advertising & marketing and now is putting these skills to use as Nobles Restaurant Manager!
Paul & Debbie believe that today’s diners expect fresh, seasonal produce and their dining experience to be in a relaxed, professional environment.
Nobles Restaurant has been refurbished in clean, crisp colours, modern natural bathrooms and a delightful sunny outside walled garden with new pots and shrubs.
Modern art, sourced from local artists via a local gallery, is for sale in the restaurant and this offers diners an ever changing environment.
Nobles Restaurant, Battle, East Sussex
"We created Nobles to offer our customers a modern dining experience. We regularly change our menus to incorporate the best local and seasonal produce available."
Paul Noble, Head Chef/Owner